Placed in San Bovio,
close to Peschiera Borromeo, the restaurant is a building of the 18th
century who has kept typical characteristics of long time ago.
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Thanks to many years of
experience, the staff will be in a position to satisfy every single
need and stun
even the most refined taste.
The cooking is fine, healthy and natural, always made by fresh ingredients; besides seasonal food gives the possibility to change menù very often.
Our
wine cellar offers a huge wine list, among which stand out the most
famous
“reds” of